More Views
Quick Facts
- Country: Australia
- Region: South Australia
- Sub Region: McLaren Vale
- Vintage: 2016
- Bottle Volume: 75cl
- Grape Variety: Shiraz
- ABV: 16%
- Wine Style: Rich Spicy Red
- Taste: Full Bodied
- Food Match: Lamb, beef & game
Customers Who Bought This Also Bought
Additional Information
Multi-layered fragrance of black fruit, star anise, black pepper and dark chocolate backed up by soft spicy oak. Worth decanting and savouring over time.
Serve with beef teriyaki, spicy tagines, peppered steak or roast grouse.
From a prime single vineyard site in McLaren Vale, grapes grown organically. Wild yeast fermentation, maturation for 18 months in French oak (15% new) and a further 6 months in bottle prior to release.
