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- Chateau Musar 2003
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Deep ruby in colour, it has a complex, intriguing array of aromas: toasted bread, cigar box, fresh tea, plums and Eastern
spices. On the palate, there are mature fruits: plums, figs and cherries with hints of tea leaves and dark chocolate. The
wine is intense; the first taste releasing complex notes of currants, cherries and spice, with a hint of game and finishing
with a cleansing acidity. Our first indications were that the 2003 vintage would be full-bodied, powerful with great length
and 7 years later upon release in 2010, we were proven right: these are the defining characteristics of 2003.