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This Rosé Champagne has beautiful delicate cherry colour with a copper hue. A fine and delicate mousse with aromas of berries, cherries and spice. It is well balanced with a rich, fresh, long lasting finish.
The only French champagne house with Latin roots, Ayala was established in 1860 in Äy, France by Edmond de Ayala, the son of a Colombian diplomat in Paris, who married the niece of a noble Viscount and received the Chateau of Äy as his dowry, along with prime vineyards located in Aÿ and Mareuil sur Aÿ.
The House of Ayala was one of the elite founding members of the Syndicat des Grandes Marques de Champagne and was purchased by Bollinger in 2005.
