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Felton Road Bannockburn Pinot Noir

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£31.99

 



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The Felton Road Bannockburn Pinot Noir 2010 is deep garnet in colour with purple hints. A rather brooding nose of ripe raspberry countered with earth, toast and dark perfume... maybe deep red rose petals. The palate displays a plush, cushioned silkiness, with interplay of juicy, mouthwatering acid and ripe, rich raspberry and boysenberry fruit, offset with dusty bramble leaf. The finish is long and relatively complex for such a young wine, displaying minerals with dusty tannin and a kick of mocha.

This Pinot Noir is best served with cheeses, game and red meats.

Felton Road wines is located in Bannockburn, Central Otago in New Zealand, the most southerly wine growing region in the World. Here, vineyards are nestled into small macroclimates totally surrounded by high mountains, many of which are snowcapped all year round. Though the location is on the edge of sustainable viticulture these macroclimates consistently combine hot days, cool nights and long dry autumns: perfect for the creation of fine Pinot Noir, Chardonnay and Riesling. The latitude of 45 degrees south is similar to the Willamette Valley in Oregon and some of the finest wine regions of France.
Map of local region click to enlarge

Central Otago is New Zealand's only wine region with a continental climate rather than a maritime one. This brings the risk of frosts but has the benefit of low rainfall and high sunshine hours. Of the five distinct macroclimates so far identified in Central Otago, Bannockburn, with its gentle north facing slopes and deep loess soils seems well suited to the production of complex Pinot Noir.

Vintage:
2010

Country:
New Zealand

Region:
Central Otago

Grape Variety:
Pinot Noir

Alcohol Content:
14%

Special Requirements:
Organic, Biodynamic, Vegan



Product Reviews

  1. Delicate red with firm finish

    Posted by The wine Wilf on 18th Dec 2010

    Dec '10 - with pork loin - elegant delicate red which did not retract from the meat but delivered gentle flavours with a firm but not harsh finish. Would make a fantastic summer's day wine. Don't over warm to serve

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