Tasting notes - The Pale & Dry X.O., a blend produced exclusively from Grande Champagne, the first cognac growth, and ages for many long years, comes draped in extremely bright, light amber robes, clear and shot through with flashes of gold, that subsequently reveal its remarkably delicate elegance and distinction.
Its bouquet is characterised by the powerfulness and length of the intensely floral aromas, backed by the distinctive vanilla of its rancio. Its mellow roundness on the palate blossoms into a full-bodied fruitiness, with a slight, harmonious hint of liquorice.

Ageing - Each cognacs are aged seperately during many long years owing to their origin and then the blend itself, made at the end of the ageing period, is aged for two years more (marriage).

Pale & Dry - "Pale" because it is much paler than other cognacs of this age due to the natural pale colour of the cognacs used in the blend which are all matured in old casks and "dry" because it has only its natural sweetness.

Cask - Matured in well seasoned Limousin oak casks (350l).

Cellar - Old cellars near the river, more humid than dry.