product details
key information
- Region: Islay
- Sub-Region:
- Style: n/a
- Vintage:
- Taste guide:
- Grape variety:
- Alcohol Content (%): 44
- Organic/Vegan/Vegetarian:
The winner of the 2010 "Best Blended Whisky" award This vatting carries a big peaty (often called “phenolic”), beachy oceanic slightly ashy selection of Malts from the island of Islay, from where the Laing family hail, as they have included Ardbeg, Bowmore, Caol Ila and Port Ellen in the "recipe". Ally these lusty and robust Malts selected for BIG PEAT with the fact that no chill filtration takes place – a more old fashioned traditional approach – and you will detect a massive amplification of the anticipated sea-faring qualities on the nose, palate, and finish. These are particularly appreciated when consumed leisurely in the same style these Malts have waited for you in the cold, dark and windswept warehouses of Islay.