product details
key information

- Region: Sherry
- Sub-Region: n/a
- Style: Fortified Wine
- Vintage: n/a
- Taste guide: 7
- Grape variety: Palomino Fino
- Alcohol Content (%):
- Organic/Vegan/Vegetarian:
Barbadillo Pale Cream is a young Manzanilla that has been aged in American oak casks for three years in the Solera system. It is then blended with a sweet Moscatel wine and fortified to 17.5% before being fined, filtered and bottled.
Golden colour with a familiar Manzanilla and ripe sultana fruit nose. On the palate it is rich and pleasantly cloying with a long sweet finish.
Pale Cream is made ready for drinking and should be consumed within three to four weeks of opening. Serve very well chilled as an aperitif or with light creamy puddings such as creme caramel.
